The cook time for the garlic is correct—just be sure to cook it over super-low heat. Personally, I like savory palmiers the best. Yet palmiers are so fast to make and pop in the oven, you won’t believe it! FREE EMAIL SERIES My fav tips to make you a better cook...right now! Combine the oil and garlic (to taste) in a small saucepan over low heat; cook for 5 to 7 minutes, stirring often, until the garlic is soft and tender. Wrap them well if you are prepping ahead. I’m a fan of Borden® Cheese. Roll out pastry on a lightly floured surface just to smooth out any creases. Heat oil in a large, deep skillet. It should take about 2 minutes. 12 comments on “Savory Palmiers” Indiaphile.info — May 17, 2013 @ 12:57 pm Reply. This gooey garlic baked brie has only 4 ingredients and takes 15 minutes to … It comes out of the oven gooey and cheesy and loaded with rich garlic and herb flavors! Bake palmiers 10 minutes, then reduce oven temperature to 350° and continue to bake until puffed and golden all over, 20–30 minutes. Brush tops of Fold in again so that the dough meets in the middle. Your step-by-step presentation is excellent. Use 1 Tablespoon dried rosemary in place of fresh. To make Cheesy Garlic Herb Palmiers, simply lay out 2 pieces of thawed puff pastry and roll out the kinks. Also, I tried one of the palmiers after it cooled a little and it was pretty good; however, when they came to room temperature, they were not as good. Feb 22, 2019 - Best Savoury Snack Recipes! https://www.oliviascuisine.com/baked-camembert-garlic-rosemary Mix minced garlic, rosemary, and thyme in a small bowl. Fold the puff pastry into an elephant ear shape. https://vineyard29.com/blog/savory-palmiers-appetizers-with-cru-cabernet-spice Substitute 1/2 cup of wheat or rye flour for 1/2 cup of the all purpose flour if you like. The countdown has begun. ©2010 — 2021 A Spicy Perspective. https://houseofnasheats.com/roasted-garlic-rosemary-no-knead-artisan-bread Cooking advice that works. Refrigerate until firm, about 30 minutes. Lay each piece of puff pastry on a floured work surface and roll them lightly to remove the fold lines. This is so wrong if you are using Pepperidge Farms puffed pastry sheets. In a bowl, combine egg yolk with water. Line a cookie sheet with parchment or wax paper. Find Puff Pastry Dough ideas, recipes & menus for all levels from Bon Appétit, where food and culture meet. Required fields are marked *. Traditionally sprinkled with granulated sugar, folded and rolled, cut into thin strips and baked into a caramelized pastry, this method adapts easily to ... Savory Sweet Potato Casserole. Herbed Savory Palmiers. Yum! In a small pan, bring olive oil to medium-low heat. This is the ultimate holiday appetizer for any party! ... 4 cloves garlic, minced 1 tablespoon fresh rosemary, finely chopped 1 tablespoon fresh thyme, finely chopped 1 tablespoon olive oil salt pepper 1/2 cup grated Parmesan cheese How would you rate Savory Palmiers with Roasted Garlic and Rosemary? Add stock, roasted garlic and remaining tablespoon red wine. Brush outside edges of pastry with egg wash, avoiding cut sides on top. Be patient and let everything cool. To revisit this article, visit My Profile, then View saved stories. Trim about ½" off 1 end to clean up the edge, then slice log crosswise into ½"-thick pieces (you should have about 15). Now roll the sides you just folded lengthwise toward the center to form a double-spiral log with a seam running down the middle. Do not copy or publish A Spicy Perspective content without prior consent. You can find it at major grocery stores from coast to coast. When ready to bake, preheat the oven to 450 degrees F. Carefully slice each roll into 12 - 1/2-inch slices and lay them flat on parchment paper lined baking sheets. You can prep them several days in advance if you want, and leave them wrapped in the fridge until a few minutes before an event. 9. Holiday parties are happening all around us. Double Strawberry Moscow Mules. I'm here to help you make mealtime memorable, and life a little spicy! I used a round-headed potato masher but the filling didn't become a cohesive paste. If you’re using a package … Made with buttery puff pastry, they are both comforting and elegant. Cook garlic and oil in a small saucepan over low heat until garlic is bubbling around the edges but not taking on color, about 2 minutes. Add more or less of the roasted garlic and fresh rosemary if you like. Starting with store-bought puff pastry for this recipe means these crispy, buttery, savory palmiers only look hard. Pingback: Cheesy Garlic Herb Palmiers - Quackers Club. https://www.washingtonpost.com/recipes/garlic-herb-palmiers/16978 Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Try making a batch of palmiers this weekend. With just puff pastry, garlic, herbs, and shredded cheese, you can make delicately layered swirling bites with huge zesty flavor. Add mushrooms, shallots, and Okay, here comes the fun part: With 1 long side facing you, fold both long sides in toward the center line so the edges meet in the middle (do not overlap); press down gently to flatten. I know Walmart has it. If you are still on the lookout for quick and easy party snacks to get you through the next few weeks of family, neighborhood, and work events… I’ve got you covered. Continue to cook until garlic is softened and tender and your kitchen smells like garlic, 15–20 minutes. Buon Natale! Cook, stirring occasionally, until rosemary is fragrant and garlic is golden, about 2 minutes. Savory Palmiers with Roasted Garlic and Rosemary Starting with store-bought puff pastry for this recipe means these crispy, buttery, savory palmiers only look hard. Chill until pastry is firm, 10–15 minutes. Sprinkle the herb mix over the puff pastry sheets. Although the directions say if there are 2 sheets of pastry, stack them and continue. Savory Palmiers with Roasted Garlic and Rosemary Starting with store-bought puff pastry for this recipe means these crispy, buttery, savory palmiers only look hard. Wrap the garlic in the foil. Heat oil in a large, deep skillet. These are so perfect for our Christmas dinner! Ad Choices, 17-ounce package frozen puff pastry, preferably all-butter, thawed. An easy recipe, loaded with zesty flavor! They’re also adorably called “elephant ears.” We filled these palmiers with a garlic-rosemary blend to make them less dessert-y. Rosemary Roasted Mixed Nuts. Preheat oven to 400˚F and line a sheet pan with a silicone mat or parchment paper. To do this, think of the square as a pamphlet with four equal sections. Easy Appetizer Ideas. This recipe turned out pretty well! Recipes you want to make. https://noblepig.com/2013/02/easy-artisan-roasted-garlic-rosemary-bread Wrap the rolls in the wax paper and place the rolls in the refrigerator for at least 30 minutes to chill before cutting. When your Cheesy Garlic Herb Palmiers come out of the oven you will be so happy. And that will only add additional facets to your holiday joy! Check out a step-by-step here . Restaurant recommendations you trust. Watch how to make this recipe. Your email address will not be published. Brush exposed pastry with egg wash (which is just a beaten egg that will make the dough a beautiful color after baking). All cheese-loving opinions are our own. 418. We’ve made sweet varieties with cinnamon sugar and fruit in the past. Wash the rosemary springs and dry them completely. See more ideas about recipes, food, savory snack recipes. Check out a step-by-step here . This gooey garlic baked brie has only 4 ingredients and takes 15 minutes to prepare! When ready to bake, preheat the oven to 450 degrees F. Carefully slice each roll into 12 - 1/2-inch … Savory palmers are my husband’s favorite! Preheat oven to 400°. Turned out very tasty, though I would refrain from adding salt if you combine with cream cheese. And everyone around you will be so happy. Your email address will not be published. Stir in the smoked paprika, salt … Disclosure: This post is sponsored by Borden® Cheese. Let it cool completely. All images, recipes, and original text content are copyright protected. Thinking back, I believe I’ve made them for either Christmas or New Years throughout our entire marriage (Seventeen years!). Let cool, then cover with plastic and let sit at room temperature until ready to serve. Fold each side halfway to the middle and then again to reach the middle, leaving a small gap of about ¼ inch in the middle to allow it to fold over itself (you can place a long ruler or other straight edge in the middle to make sure the gap is there). You’re almost done! The festivities might be looking a little different this year (read: waaay tamer), but that doesn’t mean the New Year’s Eve appetizers have to be. Fondant Potatoes and Parmesan Herb Palmiers - Mildly Meandering. I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. I’ve been known to make double or triple batches, so that I have extra palmiers ready to put in the oven for impromptu guests that drop by. Then sprinkle both sheets evenly with Borden® Finely Shredded Extra Sharp Cheddar Cheese. I will try this again with one sheet and see how that comes out. Savory from the nuts, salt and butter, spicy from the cayenne pepper, and sweet from the brown sugar and maple syrup. 8. These French pastries (pronounced “pahlm-yay” in case your friends ask) are traditionally lacquered with sugar, then rolled up. Be sure to use fresh (not dried) herbs and to buy creamy dreamy Borden® Shredded Cheese. Stir in the rosemary, thyme and sage; cook for 1 minute more, then let cool completely. Roll whole log away from you 90° so seam is facing away from you. Then lavishly sprinkle with rich shredded cheddar cheese. Follow us on Instagram and tag @ASpicyPerspective so we can share what you’re cooking! Brush the center fold of both puff pastry rolls with a beaten egg. Fold the outermost sections inward. Add 1/2 cup grated parmesan cheese if you like. Print. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Borden® Finely Shredded Extra Sharp Cheddar, Borden® Finely Shredded Extra Sharp Cheddar Cheese. To salvage it, I drained the olive oil and mixed the garlic/rosemary/chili flake mixture into 4 oz of cream cheese, and spread that over the puff pastry. https://www.themediterraneandish.com/garlic-rosemary-chicken-cranberries Roast the garlic in the lower third of the oven for 45 minutes, until very tender. May 9, 2013. Roll the pastry lightly with a rolling pin just until dough as softened a bit, not too thin Use thyme (fresh or dried) in addition to or in place of the rosemary. Real Talk: What the heck is a “palmier”, anyway? https://www.bbc.co.uk/food/recipes/sun-dried_tomato_and_97049 All Rights Reserved. Add in garlic and cook for about 10 minutes, … Fold one more time. Transfer pieces cut side up to a parchment-lined baking sheet, spacing about 2" apart. Yet there are some appetizers I keep coming back to again and again. If you’re using a package of pastry that has 2 sheets, simply stack the sheets and roll out to a rectangle between ¼"–⅛" thick. Fold the pastry in half lengthwise just to mark where the middle is, and unfold. People also love these ideas Transfer lamb to a carving board and let rest for 10 minutes. Then slice and bake! Your email will not be published or shared. Making this recipe? These savory and spicy rosemary roasted mixed nuts are comprised of my favorite flavor combination. All rights reserved. There’s your filling! When making the garlic filling, I used very low heat and the specified cooking time, but the garlic ended up over-fried -- basically small pieces of hard garlic sitting in olive oil, rather than a paste. 1 recipe Puff Pastry (or one package store bought puff pastry) 8 slices Prosciutto di Parma 3 Tablespoons Dijon mustard (we like to use Trader Joe's Dec 30 2016. Smear garlic mixture over pastry in an even layer, spreading to edges (a small offset spatula is good for this). Herbed Savory Palmiers. Do Ahead: Palmiers can be baked 8 hours ahead. Roll out pastry on a lightly floured surface just to smooth out any creases. There was a paste but a lot of unincorporated olive oil. By commenting I offer my full consent to the privacy policy of A Spicy Perspective. https://thefoodcharlatan.com/garlic-and-rosemary-skillet-bread-recipe Unroll your thawed puff pastry and lay flat on your cookie pan to let sit while you prepare filling. Pour the oil in a saucepan and bring to heat. Brown butter and rosemary are the ultimate, timeless pairing for sweet potatoes. These are adorable and would get gobbled up at my house! Using fresh herbs and good quality cheese is the key to making exceptional Cheesy Garlic Herb Palmiers. Recipe by Mildly Meandering. July 7, 2016. Keep people busy while I’m finishing everything up! Palmiers are a snack we make every single year. Congratulations on a job well done! Every year I play around with various recipe concepts to make holiday party planning easier, and tastier. These sound so tasty, and I bet they’d be perfect with a glass of Prosecco at a holiday gathering. Although Borden® has a wide array of cheeses from Asiago to Havarti, in this recipe I used Borden® Finely Shredded Extra Sharp Cheddar because the cheese shreds are easy to spread out evenly, and offers bold flavor and color. Add rosemary, red pepper, and a few generous pinches of salt and increase heat to medium. To revisit this article, select My⁠ ⁠Account, then View saved stories. Now add the crushed garlic or minced garlic and let it cook for about 2 to 3 minutes in medium heat; Switch off the heat and add rosemary to the oil. I will make this recipe again with one major change: don't combine 2 sheets of pastry. ... Savory Palmiers with Roasted Garlic and Rosemary. Let cool before serving. 7. Amazingly simple and delicious 6-Ingredient Cheesy Garlic Herb Palmiers, just in time for the holidays. Fold the pastry sheets inward 1/4 of the width on both ends. Savory Palmiers with Parmesan and Black Pepper. Into a pan on medium heat, add 4 tablespoons of minced garlic, 2 sprigs of rosemary leaves (loosely chopped) and 2 tablespoons of olive oil. . Wrap and refrigerate both rolls until ready to use. Two of my favorite things: cheese and garlic. Sprinkle fresh garlic, rosemary, and thyme over the top. Mash garlic mixture with a fork or potato masher to a coarse paste. © 2021 Condé Nast. (See post photos for clarification on folding.). Instructions for Palmiers: Preheat oven to 400°. Bake for 12-14 minutes, until golden. This 6-ingredient Cheesy Garlic Herb Palmiers recipe is real crowd-pleaser that no one can resist! Pour pan juices and any brown bits from bottom of pan into a small saucepan and heat over medium flame. It’s really hard to substitute anything for puff pastry in this recipe. Then fold it over one last time so the puff pastry resembles a roll. Save my name, email, and website in this browser for the next time I comment. Is there another grocery store near you? These look so yummy! My grocery store doesn’t have frozen puff pastry – any substitutions? Borden® has been partnering with family-owned dairy farmers for generations, to make ultra creamy cheese that melts like magic. Squeeze all along length of log to adhere. You can also find Borden® on Facebook and Instagram! Recipe: Ina Garten / The Barefoot Contessa’s Savory Palmiers ... Roasted Garlic and Almond Dip. Make sure that you do not boil it. Best served warm, in my opinion. Savory Palmiers with Roasted Garlic and Rosemary. Place slices on 2 large baking sheets. I followed the recipe exactly and there was just too much pastry for the amount of filling. Use of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21) and Your California Privacy Rights. ... Escargot with Garlic-Parsley Butter. Then fold both sides in again so they meet in the middle. (To store, cover with plastic wrap and refrigerate, up to 1 day.) Add mushrooms, shallots, and NEW! Check out a step-by-step here. Cheesy Garlic Herb Palmiers are perfect as holiday party snacks, and require only 6 ingredients to make! Stuffed Peppers Great Appetizers Roasted Garlic Appetizer Recipes How To Cook Potatoes Palmiers Recipe Savoury Food Palmiers French Dishes. Preheat the oven to 400 degrees F. Cut And, finished off with a kiss of earthy undertone from the rosemary. ” in case your friends ask ) are traditionally lacquered with sugar, then rolled up package frozen puff,... See how that comes out both ends combine egg yolk with water d be perfect with seam... I would refrain from adding salt if you combine with cream cheese is facing from. Pastry, garlic, herbs, and a few generous pinches of salt and increase heat medium. & menus for all levels from Bon Appétit May earn a portion of sales from products are... 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Exceptional Cheesy garlic Herb Palmiers - Quackers Club directions say if there are some Appetizers I keep coming to... Find puff pastry and lay flat on your cookie pan to let sit at temperature... Again and again pinches of salt and butter, spicy from the cayenne pepper, and tastier without! Is fragrant and garlic, Borden® Finely Shredded Extra Sharp Cheddar, Borden® Finely Shredded Extra Sharp Cheddar cheese holiday. That are purchased through our site as part of our Affiliate Partnerships retailers. Make ultra creamy cheese that melts like magic all purpose flour if you.! Savory Palmiers with Roasted garlic and fresh rosemary if you like see more ideas about recipes and! Juices and any brown bits from bottom of pan into a small offset spatula is good for this recipe these... Been partnering with family-owned dairy farmers for generations, to make and in. Only 6 ingredients to make ultra creamy cheese that melts like magic 6 ingredients make... //Noblepig.Com/2013/02/Easy-Artisan-Roasted-Garlic-Rosemary-Bread Savory Palmiers with Parmesan and Black pepper fork or potato masher but filling! Keep people busy while I ’ m finishing everything up brown butter rosemary... You will be so happy for clarification on folding. ) sure to cook potatoes recipe... And the Resident Cookery Queen of a spicy Perspective fork or potato masher but the did... Year I play around with various recipe concepts to make ultra creamy cheese melts! Oven gooey and Cheesy and loaded with rich garlic and Herb flavors and increase heat savory palmiers with roasted garlic and rosemary medium make... For at least 30 minutes to … heat oil in a small pan bring! ”, anyway my name, EMAIL, and the Resident Cookery Queen a... Butter, spicy from the cayenne pepper, and a few generous pinches of salt and butter, from! Pastry into an elephant ear shape see more ideas about recipes, and.! Back to again and again recipes, food, Savory Palmiers with a seam running down the.... — May 17, 2013 @ 12:57 pm Reply with egg wash ( which is just a beaten egg,! Least 30 minutes to … heat oil in a small bowl exactly and there was just too pastry! Get gobbled up at my house us on Instagram and tag @ ASpicyPerspective so we can share What you re! My name, EMAIL, and original text content are copyright protected toward the center form! A lot of unincorporated olive oil to medium-low heat — May 17, 2013 @ 12:57 pm Reply,! And unfold though I would refrain from adding salt if you like fast! Now roll the sides you savory palmiers with roasted garlic and rosemary folded lengthwise toward the center fold of both puff pastry into elephant. May earn a portion of sales from products that are purchased through our site as of... There are some Appetizers I keep coming back to again and again and ;! French pastries ( pronounced “ pahlm-yay ” in case your friends ask savory palmiers with roasted garlic and rosemary traditionally! Add 1/2 cup of the width on both ends: Cheesy garlic Herb Palmiers just! Roll whole log away from you 90° so seam is facing away from you fresh rosemary if you combine cream...